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Production/Manufacturing Operator in Food Industry (H/F)

Start People · Gramat

Public employment service
Junior 🇫🇷 Français

Job description

About the role

Join a dynamic food production team that manufactures duck‑meat based products. You will work on a standing line, handling various stages of the production process in a fast‑paced environment.

Key responsibilities

  • Vacuum‑seal finished products.
  • Supply the line with empty jars.
  • Operate autoclaves for product cooking.
  • Package finished goods.
  • Perform weighing, dosing and ensure traceability of each batch.

Required profile

  • At least a first experience in the agri‑food sector; beginners are also considered.
  • Knowledge of hygiene and safety regulations.
  • Ability to react quickly and adapt to a production line.

Required skills

  • Autoclave operation.
  • Vacuum‑sealing techniques.
  • Weighing and dosing procedures.
  • Traceability documentation.

What we offer

  • Dress‑code and cold‑work premiums.
  • Variable shift schedules (e.g., 5:30‑13:30, 6:00‑14:30, 8:00‑16:30, 9:00‑17:30, 13:00‑20:30, 14:00‑21:30).
  • Full‑time or part‑time options.

Questions fréquentes

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Source : ats:france_travail

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Published 1 month ago

Expires 2 days from now

26 views · 0 interested

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